Glucono-delta-lactone – GDL – Supplier Showcase – Brief Article
Glucono-delta-lactone (GDL) has many roles: it provides controlled acidulant release, and acts as a leavening agent and shelf life extender. Glucona America Inc. is the only domestic producer of all-natural GDL, which has a neutral taste and can be used in a variety of foods, such as cottage cheese, tofu, baking products, rising pizza dough, meat/sausage products, salads, fruits and vegetables. Glucona America Inc., Lila Schauwecker, 773-774-0873, Lschauwecker@glucona.com
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