Lord Chesterfield Ale
D.G. Yuengling & Son, Inc. announces the availability of LORD CHESTERFIELD ALE on draught. Crafted in a unique two-stage European brewing style for enhanced bitterness, the ale is brewed using both conventional kettle hopping and dry hopping after fermentation for a dry, sharp finish, according to the brewer. Lord Chesterfield Ale draught will be available in slim quarter barrels in select markets.
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